President Trump has systematically broken virtually every promise made on the campaign trail to court health-focused voters.
His most recent walk-backs on pesticide reform are a cruel insult to the idea of “making America healthy again.” Among other controversies, he issued an executive order to boost the production of glyphosate, a toxic pesticide linked to cancer. And he’s repeatedly sided with Bayer in a Supreme Court case that will determine legal immunity from health-related lawsuits for pesticide manufacturers.
Voters of both parties are hungry for a new path forward.
America’s food and agriculture industries have never been as consolidated as they are now. This dominance means that just a few corporations, driven by profit margins and shareholder dividends, are calling all the shots about what makes its way onto our plates. And it’s making us sick.
Take pesticides. America is a nation smothered in toxic chemicals. Some 81 percent of U.S. residents have glyphosate in their urine, and pesticides increasingly contain PFAS “forever chemicals,” which are in nearly everyone’s blood.
Several of the products farmers and gardeners use today are known or suspected to cause cancer, birth defects, Parksinsons’ disease, and more. Many have been banned or restricted in other countries. In some rural communities, just living near pesticide-treated fields has been linked to cancer risk on par with smoking.
The vast majority of pesticides are used on crops grown for ethanol and factory farm animal feed. This meat from factory farms is not the “real food” Health Secretary Robert F. Kennedy Jr.’s Super Bowl ad wants you to believe.